Cook up savings in your commercial kitchen!
Dinner is not all you are cooking in your commercial kitchen. Boiling, frying, running your exhaust fan, and rinsing your dishes uses a lot of energy - costing you more for each meal service. We invited energy efficient commercial kitchen expert, Don Fisher, to the Nicor Gas commercial kitchen in Naperville, to help show the Nicor Gas Energy Efficiency Program and Nicor Gas customers easy ways to save energy and money in the kitchen. Watch the video!
Visit the Commercial Kitchen Equipment Rebate Information page to learn how you can cook up savings in your commercial kitchen!
Visit the Hospitality and Food Service page to learn more about saving energy and money for your business.




